Category Archives: Traveling Tuesdays

Traveling Tuesdays – Robledo Family Winery

Well, I’m back in it! It’s been a while since I’ve had a chance to get out and do some wine tasting, but I jumped back in this past week with a visit to Robledo Family Winery in Sonoma. When I first announced that I was doing Traveling Tuesdays, the tweeter (is there such a thing?) for Robledo jumped right in and asked if I was coming for a visit. So, four months later, I finally made it.

I had been once before, but it was nearly four years ago, so many things had changed and I didn’t really remember what the wines tasted like. The story is one of truly pulling oneself up by their bootstraps: With $30 in his pocket and a dream, Reynaldo Robledo came to the U.S. to start a new life. Except for a trip back to marry his wife to Mexico, Mr. Robledo spent all his time in California. He acquired a job with Christian Brothers in Napa Valley and eventually became a manager with the company.

Eventually, he was able to purchase 13 acres of vineyards in Napa Valley’s Carneros region, followed by many acres in Sonoma and Lake counties as well. The family now owns nearly 400 acres of land in the three areas and produce more than a dozen varietals. They remain one of only two latino-owned wineries in all of Northern California and are quite successful.

Walking up to the tasting room, there is this outstanding water feature along with expansive vineyard views and, of course the most important flags…

The tasting room itself is a little difficult to find, but after trying a few doors I found it. Once inside the room is quite large and able to accommodate many guests at one time. We were greeted by Luis Robledo, one of 9 kids of Reynaldo – 9 kids! All the family are involved in the winery in one capacity or another. Luis mans the tasting room, but I’m sure he does much more than that.

The tasting started with a delightful Sauvignon Blanc…

 

 

 

 

 

 

 

 

I ended up going home with half a case of the Sauvignon Blanc. I was getting low on bright, refreshing summer wines and the price and flavor were right for the warm months ahead.

Luis also poured Chardonnay, Pinot Noir, Zinfandel, Petite Sirah and a late harvest Sauvignon Blanc to round out the tasting.

Oh and a white port!

 

 

 

 

 

 

 

 

There were many more wines available, but they will have to wait for another visit which will definitely happen again.

Cheers!

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Filed under Sonoma, Traveling Tuesdays, Wine, Wine Country, Winemaking

Traveling Tuesday’s – Ravenswood Tasting Room

Most of you will know Ravenswood for all the grocery store wines they produce. Sure, they are a great value, but maybe not what you’re looking for in a wine country experience. Fear not. Their tasting room, nestled in the hills above Sonoma, is an inviting environment where I could see myself spending a lazy afternoon sipping great wine while being entertained by the knowledgeable staff.

 

 

 

 

 

 

Look out!

 

 

 

 

 

 

We were greeted initially by one man, then two more appeared as the bar began to receive more guests. I could tell they all had been working together for a long time as they had excellent movement behind the bar and interaction with each other.

First in the glass was an off-dry Guwurtztraminer (one of my favorite styles) followed by a 300 case production Chardonnay. Both were very nice wines that I could find many uses for in my quest for great food pairings every month. A quick stop at Rose of Zinfandel (not White Zin) and Syrah before heading to the bigger red wine offerings.

Ravenswood’s slogan is NO WIMPY WINES! And I would agree with their viewpoint. All the wines stood up and said “HERE I AM”, but in a nice fashion. Many times ‘big’ wines end up being out of balance and are trading their style for winemaking finesse. But here the wines all had unique character from each other (even the five Zinfandel wines they were pouring had distinct flavors). This is no easy feat. It takes a lot of winemaking and grape growing talent to let the vineyard shine as it did with these wines.

And here’s where the experience in the room gets great. They do have some of the wines you find at the grocery store in the tasting room, however, the majority of what they pour and sell there is all small production wines available only there or through the wine club. And it shows. The wine quality is above average for the price points and I wouldn’t kick any of them out of bed.

I couldn’t help but stop and enjoy the view….

 

 

 

 

 

 

 

 

Even though it was going to be close to 70-degrees today, it was a chilly morning and the fire was a nice touch….

 

 

 

 

 

 

My pick of the day was the Chauvet Zinfandel from a vineyard in Glen Ellen. It’s a field blend of Zin, Carignane, and Petite Sirah. Field blends are when all the different grapes get blended together as the vineyard is picked or on the crush pad. There’s a small number of them because of the risky venture of blending before fermentation. Once blended, you can’t unblend. This particular one was very tasty and ready to drink. Why wait, right?

Next time you’re in Sonoma, take the short drive up the hill to the tasting room. You’ll be surprised at the number of wines available only in the tasting room as well as the high quality of the juice.

Cheers!

 

 

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Traveling Tuesdays – Keating Wines (at Cornerstone)

My second stop on Tuesday was Keating Wines┬álocated South of the town of Sonoma on highway 121 in the Cornerstone art and garden center. I was lucky enough to taste Eric Keating’s first vintage of Malbec (I think it was a 2005) about 4 years ago. When I put that wine in my mouth, I knew it was something special. This is the 2007 vintage and it’s still a great wine….

Back when I initally tasted this wine, it was one of the first Rockpile (extreme Northern Sonoma County) wines I’d ever had. The flavor and texture of this 07 is stunning.

$5 gets you 6 tastings of wines made from vineyards throughout Sonoma County. I enjoyed all the wines and some of my favorites included the Sonoma Valley Merlot ($25) and the Rockpile Petite Sirah ($38). I’ve heard the Beckstoffer Georges III Napa Cabernet is outstanding, but it’s not available for regular tasting. The room is large and simple with an urban upscale feel to it. The focus is definitely on the wines and I will never fault a tasting room for that. My daughter even had a space to sit that was out of the way.

I could also see hanging out on these couches with some friends.

I’d say I’m one happy taster!

The Keating Wines tasting room is open from 10-5 daily. Definitely worth a visit.

Cheers!

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